McKievers – Mixing Tradition & Changes in BusinessNovember 15th, 2012 by Joe Burgess
McKievers, on HWY 425 South, formerly known as McKiever Packing, is still owned and operated by the McKiever family, and has added many products and services, in recent times.
In 1976, the building was known as a slaughter and packing house, but in 2011, slaughter was discontinued, and the facility was remodeled.
But they still are know for the “family tradition” of quality meat products, just check out the attached list.
Of course, it’s deer season, so remember them for your deer processing needs. McKievers, call 367-9427.
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Older article: Deer Season to Remember